Improvement eggs quality “KazgerKus” by carotenoids (vitamin A)

To support an organism and increase an internal energy can be possible with the help of tasty hen eggs “KazgerKus”. Hens are provided a good food allowance with natural carotenoids to get such eggs. These eggs are different owing to its bright orange color yolk and delicious taste as if the sun is on the plate!

One of the most important functions of carotenoids is A pro vitamin activity. Animals and human beings cannot synthesize vitamin A which is essential for an eye vision, growth, human reproduction, protection against bacterial and fungous diseases, normal skin function and mucous ones. Vitamin A is not formed in vegetative fabrics and can be got only pro vitamin A transformation into vitamin A.

Vitamin A is necessary for the growth and new cells development, that is why using them you can improve hair growth, nails, teeth and organism in general.

- It is well-known about a beneficial influence of vitamin A on an eye vision, its acuity and prevention of different visual diseases.

-Vitamin A is responsible for skin health, healing at skin burns and cuts, removes irritation and peeling, contributes a removal of senile pigmentary spots. Besides enough vitamin A in the organism is a protection against wrinkles.

-Vitamin A is a powerful antioxidant resists to destructive action of free radicals. That is why it plays an important role in a prevention of heart diseases and also is a prophylactic measure from cancer diseases, slows down growth of a tumor and accelerates a cuts healing.

Such a wide range of curative characteristics of carotenoids and vitamin A undoubtedly is necessary for modern people for prevention of a lot of diseases and also for improvement of the general comfort of life.

Content of useful substances in 100g product, eggs “Kazger Kus”: vitamin A – 0,35mg, vitamin E – 1,8mg, protein – 12,7mg, fat – 11,8mg, carbohydrate – 1g, carotenoids – 0, 58mg.

Eggs “KazgerKus” are your assistants in the organism support and an excellent health.

 

Improvement eggs quality “KazgerKus” by Omega-3 fat acids

The egg “KazgerKus” contains  the polynonsaturated fat acids (PNFA) Omega 3 and Omega 6 are more than usually.

For that there is a linseed with fat acids in the food allowance for hen. This crop is cultivated in the poultry farm fields. Hen eggs with polynonsaturated fat acids are not a mode for different supplements but an opportunity to sate food by necessary ingredients for a modern life. There is for 2,5% polynonsaturated fat acids in eggs “KazgerKus” more than in ordinary eggs.

Let’s consider useful elements in such eggs and why people need these acids. The polynonsaturated fat acids “structural material” for a lot of prostaglandins provided by the organism. Prostaglandins are cellular hormones and also are fabric regulators, it means they regulate processes in cells in all organism and allow people to feel themselves healthy.

Fat acids Omega 3 and Omega 6 have a great influence on different organism systems:

- Serve as a source for the healthy energy of the organism

- Contribute for a normal function of brain cells as they provide a quick energy which is necessary for impulses transmission transferring a signal from cell to cell. It allows to increase mental abilities, improve a memory.     

- Regulate a nervous and mental activity, increase a mood.

- Normalize fat metabolism, regulate a cholesterin in blood, contribute to increase a weight.

- Provide a stable work of a heart and veins; normalize arterial pressure.

- Possess the anti-inflammatory characteristics and analgesic effect, prevent the autoimmune diseases (rheumatoid arthritis, diabetes mellitus, etc.).

- Improve skin: being antioxidants they neutralize active atoms of oxygen which are formed in skin under the influence of an ultraviolet: stop mechanisms of destruction of an elastic collagenous basis of skin interfering with flabbiness and appearance of wrinkles. They are used at psoriasis, eczemas, dermatitis.

- Show excellent results at treatment of stomach and duodenum. Also normalize digestion processes and contribute to normal function of a digestive tract.

- Block cancer cells, slow down tumors and are a good measure for oncological diseases prevention.

- Increase a duration of a healthy life.

The real secret of a good health is a support of acids Omega 3 and Omega 6 in our organism as fat acids only can affect.

Fat acids Omega are called irreplaceable as they are not synthesized by the organism, can be used with food only. Content of polynonsaturated fat acids in 100gr. product, eggs 3,3gr. equivalent to 30% recommended daily usage.

It is recommended to use Omega 3 not less than two-three times in a week. It is not important whether you get them with fish (salmon, tuna, sardine), walnuts, linseed oil or eggs. It is important that you got Omega 3 fat acids and feel yourself young, healthy and beautiful!

Progressive technology of cultivation, selection of forages and laboratory control are provided an output of environmentally clean product.

For a good health of hen the feeding must be prepared with natural vegetative forages with bifidum lactobacillus bacteria. Food allowance feeding of laying hen is based on natural vegetative forages. We do not use chemical components, forage of animal origin, growth bio stimulants, genetic engineering products. All this is a basis of organic and safe eggs production what confirmed by a Certificate Halal.

Qualitative hen eggs are useful for people of any age because it is not only the dietary product but a preventative measure against inflammatory processes of the digestive tract.

Our hens feeding is better than human food allowance which is totally balanced by all necessary nutrients.

The hen egg of the poultry farm “KazgerKus” are always fresh and environmentally clean product which has a high quality and match to International standards.

There are 600 nutrients in nature. Out of them in our egg is 300. For comparison in remedial honey is only 100. The egg contains 47 micro and macro elements and all vitamins except vitamin C.

In the conditions of prices increase and decrease of product quality – hen eggs can be the cheapest source to get a protein and be nutritious one.



Egg “KazgerKus” is a dietary one



GOST 31654-2012 Interstate Standard "Food eggs.”
Specifications "GOST 32604-2013 Interstate standard" Eggs in a shell» . Requirements by deliveries and quality control" ST 080140020100 TOO-02-2018.»


Date of expire and storage conditions:


under T from 0C to (+) 20C  till 7 days



The egg which can be kept till 7 days are dietary. They are the latest and useful and keep all necessary natural features.




The egg from chicken-pullet (second category)



GOST 31654-2012 interstate standard “Food eggs.»
Specifications "GOST 32604-2013 Interstate standard" Eggs in a shell» . Requirements by deliveries and quality control" ST 080140020100 TOO-02-2018.»

Date of expire and storage conditions:


under T from 0C to +20C till 25 days, under T from 0C to -2C till 90 days under relative humidity – 85-88%




“… And hen laid an egg not simple but gold”…

These lines are about the egg of the 2nd category. This egg is from a young hen. 

Not a big egg is different as it has more vitamins and micro elements: A, B1, B2, B6, E, D, folic, nicotinic acids and minerals ( especially calcium, ferro, iodine, selenium, potassium, phosphorus and other micro elements).

The egg of the 2nd category is an ideal energetic product for people who are for an active and healthy lifestyle.

For an active and healthy lifestyle!

 

 


The egg of the first category

 




GOST 31654-2012 interstate standard “Food eggs.»
Specifications "GOST 32604-2013 Interstate standard" Eggs in a shell» . Requirements by deliveries and quality control" ST 080140020100 TOO-02-2018.

Date of expire and storage conditions:

under T from 0C to +20C till 25 days, under T from 0C to -2C till 90 days under relative humidity – 85-88%

 





Select category egg         


GOST 31654-2012 interstate standard "Food eggs.»
Specifications "GOST 32604-2013 Interstate standard" Eggs in a shell». Requirements by deliveries and quality control" ST 080140020100 TOO-02-2018».

Weight 1 egg – 65 – 74,9gr.

Date of expire and storage conditions:


The egg “KazgerKus” contains  the polynonsaturated fat acids (PNFA) Omega 3 and Omega 6 are more than usually.

For that there is a linseed with fat acids in the food allowance for hen.

This crop is cultivated in the poultry farm fields.

Hen eggs with polynonsaturated fat acids are not a mode for different supplements but an opportunity to sate food by necessary ingredients for a modern life.